The Thanksgiving Feast – A Nutritious Delicious Meal - CulinArt Group

Eat Well Blog

The Thanksgiving Feast – A Nutritious Delicious Meal

Each Thanksgiving, millions of Americans sit down to a delicious meal of cherished family recipes, seasonal side dishes, and indulgent desserts. Typically, Thanksgiving dinner is associated with its calorie, fat, and carbohydrate content but did you ever consider the abundance of vitamins, minerals, antioxidants and other beneficial nutrients that traditional Thanksgiving fare has to offer?

Turkey-White meat turkey without the skin is full of lean protein, low in fat and supplies several minerals including immune-boosting zinc and niacin which is linked to reduced risk of heart disease.

Cranberry Sauce- When simply prepared from fresh cranberries this turkey topper is an antioxidant powerhouse! Containing anti-inflammatory properties, the antioxidants in cranberries help protect heart, brain, and immune system health.

Sweet Potatoes-Full of fiber that aid in heart and digestive health; sweet potatoes contain an impressive amount of Vitamin A which is necessary for proper vision and Vitamin C to help strengthen immunity.

Brussels sprouts-A cruciferous vegetable, Brussels sprouts contain potent cancer-fighting properties and Vitamin K which is essential for proper blood clotting.

Stuffing-Incorporating whole grains such as quinoa or brown rice into stuffing provides a hefty dose of whole grain goodness which offers fiber, B vitamins, and steady energy. For texture and bite, adding nuts and seeds will provide heart healthy unsaturated fats and plant powered protein.

Pumpkin -This brightly colored gourd supplies potassium; a mineral shown to help control blood pressure as well as powerful carotenoids that have been shown to be protective against cancer.

Share with us your favorite Thanksgiving dishes!

CulinArt wishes you a happy and healthy Thanksgiving!

 

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  • November 27, 2019

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What our clients are saying

“What a wonderful dinner we had tonight for our international families. The food was delicious and well presented as well.”

“Thank you for including me today in the food waste demonstration/[chef competition] and flattering me with the role of “judge.” I will proudly don the [Stop Food Waste Day] apron the next time I plan an “event” in our own kitchen. I think this is a very worthwhile cause and the statistics you read off are staggering. They, alone, can intimidate a home chef, let alone be the “driver’ for a professional one.”

“Thank you and your staff for all the care and thought you give CSW adults and students. You approach events with such care and elegance- I don’t know how you do it! Especially day after day. Please thank all your staff for their wonderful work and kind manner with all of us. Here is to a great year!”

“Many, and I do mean many, thanks for a great Parents Weekend.  I heard from so many happy parents and you all work very hard to make it happen.  In gratitude and kindness…”

“We are so thankful and so impressed by your immediate attention to our power outage. It was such a relief to see all the equipment and workers coming in within a few hours of the outage. Thank you for serving dinner to all [the] students in a very difficult circumstance. Please extend our thanks to your workers who braved cold weather to grill hamburgers and hotdogs.”

“With all the prep work from Winterim ramping up and classes continuing as usual, it's a busy time to be a Forman teacher. Imagine my delight, tired as I was, when I delved into the upscale-restaurant-quality chicken parmesan our dining hall served last night. Forman is all about support, and providing our students with a dinner of that quality is just as important a measure of support as anything that happens in a classroom.”

“I can’t thank your entire team enough for the outstanding service, food, displays, everything!  You are a master at detail, and because of that Adam and I were able to focus on the parents.  I know what a sacrifice pulling off a weekend like this means, we are so appreciative and grateful to you all for your talent and generosity.”

“I ALWAYS feel spoiled by the meal offerings at CSW (The Cambridge School of Weston) and am entirely grateful for it. As I eat today's delicious and lavish lunch (and think about yesterday's as well), I can't tell you how much I feel so well cared for here, both with the food and by the dining hall staff. CSW cares for us in so many ways, both big and small.”

“Thank You! Chef Budd [and team], you overcame a new online ordering system (and hundreds of labels daily!), provided creative and healthy menus, continued to connect with local farmers to incorporate locally sourced ingredients, and worked tirelessly to serve the school community on three campuses.  While it feels like you are all a little like the Wizard of Oz right now, working behind a curtain in a kitchen far away, we sense your smiles and your passion to deliver the best possible service during these trying times. We are all so grateful!”

“I will say that CulinArt has always been a very collaborative partner to T. Rowe Price, listening to our current needs and future goals and suggesting realistic and achievable strategies to meet those goals.  2020 was obviously no exception.  CulinArt also altered other areas of our OCS and pantry programs to create safer environments for all our associates. We can only thank you for your continued flexibility and innovative ideas through these difficult times.”

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