Eat Well Blog - CulinArt Group

Eat Well Blog

Registered Dietitian Day: What Makes a RDN?

Today is Registered Dietitian Nutritionist (RDN) Day! Celebrated during National Nutrition Month ®, RDN Day is an important observation of the contributions and expertise of Registered Dietitians as they pertain...

Read More...
  • 0
  • March 11, 2020

National Nutrition Month: Eat Right Bite by Bite

Happy March and a very happy National Nutrition Month®!  Each year, the Academy of Nutrition and Dietetics creates a campaign related to nutrition education and a way to celebrate nutrition...

Read More...
  • 0
  • March 4, 2020

RECIPE: Three Bean Chili

To include February’s Superfood: Chiles – this hearty and delicious recipe will warm you up with its flavor and physically heat you up during this “chilly” winter months! Three Bean Chili Makes...

Read More...
  • 0
  • February 26, 2020

Sugar and Heart Health – The Not So Sweet News

In the United States Cardiovascular Disease remains the leading cause of death; responsible for 1 in 4 deaths according to the Centers for Disease Control. When it comes to heart...

Read More...
  • 0
  • February 19, 2020

Delightful Dark Chocolate

New Years has come and gone – did you make any health related resolutions? Looking for a way to continue improving your health during the month of chocolate, aka Valentine’s...

Read More...
  • 0
  • February 12, 2020

Superfood: Chiles

Spice up your meals and boost your vitamin and mineral intake by including chiles! Considered a superfood, chiles are Members of the capsicum family. They come in a variety of...

Read More...
  • 0
  • February 5, 2020

Beating the Winter Blues

As we approach the dark cold winter months, our mood can turn grey like the gloomy icy weather outside (unless you live in a warm climate all year round). During...

Read More...
  • 0
  • January 29, 2020

Staying Active in the Winter Months

When temperatures drop in the winter, it is extremely easy to sleep instead of waking up to work out outside or even get to the gym. Sometimes, working out in...

Read More...
  • 0
  • January 22, 2020

RECIPE: Leafy Green Pasta

Take advantage of seasonal winter produce with this delicious pasta dish! Jam packed with nutrient dense winter leafy greens - this superfood is loaded with vitamins and minerals like vitamins...

Read More...
  • 0
  • January 15, 2020

Rethinking your Resolutions

It’s a new year and for many people now is the time to establish new goals and resolutions for themselves. Have you struggled to stick to your resolutions in previous...

Read More...
  • 0
  • January 8, 2020
Subscription

What our clients are saying

“This is EXACTLY the type of service and experience we had always envisioned for our patients at MSK Koch!  Thank you Chef Ryan for going out of your way for this patient and all patients and staff!”

“Thank you and your staff for all the care and thought you give CSW adults and students. You approach events with such care and elegance- I don’t know how you do it! Especially day after day. Please thank all your staff for their wonderful work and kind manner with all of us. Here is to a great year!”

“What a wonderful dinner we had tonight for our international families. The food was delicious and well presented as well.”

“The food offerings provided by CulinArt are of the highest quality and enjoyed by our students, faculty, and staff.  The CulinArt team understands the importance of providing healthy options that taste good and are appealing to students.  We also appreciate that the team listens to feedback from our community and makes adjustments as needed.”

“I will say that CulinArt has always been a very collaborative partner to T. Rowe Price, listening to our current needs and future goals and suggesting realistic and achievable strategies to meet those goals.  2020 was obviously no exception.  CulinArt also altered other areas of our OCS and pantry programs to create safer environments for all our associates. We can only thank you for your continued flexibility and innovative ideas through these difficult times.”

“I will say lunch was pretty awesome today.”

“Just wanted to thank you and the team at Lake Success for taking care of us for my daughter's birthday. I figured the event was going to be straight forward, but it felt like the event was treated with just as much care and attention to detail as a wedding or other big event, which was very much appreciated. You anticipated everything that we needed and are so capable, bravo! The party was 10x more beautiful and lovely in reality compared to how I imagined it, thanks to you guys.”

“Many, and I do mean many, thanks for a great Parents Weekend.  I heard from so many happy parents and you all work very hard to make it happen.  In gratitude and kindness…”

“I have really appreciated the wonderful cafeteria staff we have via Culinart and the thoughtful meals they provide our kids. They're truly one in a million. I have also really appreciated the dedication Parker and CulinArt share to sustainability and green practices on campus. I am so thankful that Parker has chosen CulinArt, a company that shares Parker values, and that they took the time and effort at such a hard time to make sure that Parker is always on the forefront of green practices and safety - never compromising.”

“Thank you so very much for the AMAZING dinner you provided for the President, Dean and Jim & Marilyn Simons. They really enjoyed it!! It was perfectly thought out and delicious. Your expertise and impeccable presentation and taste were truly appreciated!”

Connect With Us

Want to find out what CulinArt can offer you? Connect with us today
to understand how our solutions can accommodate your unique needs.

Connect
X

Connect With Us

    I am a*


    Submit