Registered Dietitian Day: What Makes a RDN? - CulinArt Group

Eat Well Blog

Registered Dietitian Day: What Makes a RDN?

Today is Registered Dietitian Nutritionist (RDN) Day! Celebrated during National Nutrition Month ®, RDN Day is an important observation of the contributions and expertise of Registered Dietitians as they pertain to the fields of nutrition, dietetics, and food science. RDNs work in a variety of settings, everywhere from army hospitals and nursing homes all the way to the sidelines of a NFL field or a large food management company. The path towards becoming a RD begins with an accredited program work approved by the Academy of Nutrition and Dietetics’ Accreditation Council for Education in Nutrition and Dietetics (ACEND). Coursework typically includes food and nutrition sciences, foodservice systems management, business, economics, computer science, sociology, biochemistry, physiology, microbiology and chemistry. After successful completion of the bachelor’s degree program, aspiring RDs must complete an accredited, supervised practice program usually lasting nine months at a health care facility, community agency, or foodservice corporation.  This combination of course work and hands on experience in the field helps prepare them to take a national exam administered by the Commission on Dietetic Registration. Passing this exam entitles a person to use the RD or RDN credential, however, in order to maintain registration on an ongoing basis, continuing professional education such as attending seminars and conferences, taking courses, or attaining advanced degrees must be completed. Over half of RDNs hold advanced degrees and in 2024 all incoming RDNs will be required to have a master’s degree. Some RDNs also hold additional certifications in specialized areas of practice, such as pediatric or renal nutrition, sports nutrition, and diabetes education.

RDNs are highly skilled in translating the science of nutrition into practical solutions for healthy living and help individuals make personalized, positive lifestyle changes. Through years of detailed coursework kept current by required continuing education, RDNs provide reliable and relevant nutrition information. Titles such as nutritionist, nutrition coach, or health coach are not regulated like the RDN credentials-technically anyone can call themselves a nutritionist without obtaining any education or experience in the field. Nutrition information is widespread and there are many sources to turn to; make sure you are confident in the knowledge level and credentials of those you take nutrition recommendations from!

This RDN Day, take a moment to appreciate and thank the RDNs you may know and work with. They are the gatekeepers of the specialized science of nutrition and passionately work towards fostering individualized, sustainable, and positive changes for the health of our bodies and environment!

 

  • 0
  • March 11, 2020

SUBSCRIBE TO THE CULINART EAT WELL BLOG

What our clients are saying

“I just wanted to send a quick note acknowledging the wonderful food and service provided by our new vendor.  The food was delicious and the students consistently commented on how amazing everything was.  What a difference! In addition, the staff and management were so easy to deal with – very professional.  They were punctual, responsive and attentive to our needs.  Thank you again for making a positive change to the quality of life of our students.”

“I would like to thank you and your staff for helping to make our Annual Holiday Party a Great Success.  You did an Amazing job from the décor, the food and the service you provided! I have heard nothing but great comments. As always, I enjoyed working with you and your team.”

“Just want to take a moment to thank you for running such a great kitchen. It’s been a huge benefit to have such a delicious and various assortment of foods to choose from, all without having to leave the building. I’m always amazed at the daily variety and the quality of food that is offered. The cafeteria has made my food choices as easy as can be.”

“I hope you do the food service in heaven.”

“Many, and I do mean many, thanks for a great Parents Weekend.  I heard from so many happy parents and you all work very hard to make it happen.  In gratitude and kindness…”

“Even though we see challenges every day, each one of you rises to the occasion and makes it seem so easy. I cannot express how impressive it is to see you all work in such a fashion. You are true professionals.”

“I just wanted to give a huge compliment to the cook at Main Street. Today I had the Salmon Super Bowl and it was amazing!!!! Every day I go in there she always has something that looks too wonderful to pass up! Thank you for always having such a variety of food!”

“We appreciate the excellent service that is a hallmark of the Chadwick Culinart team. You all are such professionals - and you always deliver your service in such a pleasant manner! Thank you for everything you do to help make the Village events successful. We greatly appreciate your talents, efforts, and kindness.”

“We are so thankful and so impressed by your immediate attention to our power outage. It was such a relief to see all the equipment and workers coming in within a few hours of the outage. Thank you for serving dinner to all [the] students in a very difficult circumstance. Please extend our thanks to your workers who braved cold weather to grill hamburgers and hotdogs.”

“Thank you and your staff for all the care and thought you give CSW adults and students. You approach events with such care and elegance- I don’t know how you do it! Especially day after day. Please thank all your staff for their wonderful work and kind manner with all of us. Here is to a great year!”

Connect With Us

Want to find out what CulinArt can offer you? Connect with us today
to understand how our solutions can accommodate your unique needs.

Connect
X

Connect With Us

I am a*


Submit