High school intern learns the ins-and-outs of CulinArt
A Brooklyn high school student is nearing the end of a year-long internship during which she spent one day a ...
A Brooklyn high school student is nearing the end of a year-long internship during which she spent one day a ...
The Friends Council on Education once again asked CulinArt Group to host a luncheon as part of its annual Spring Heads Gathering, ...
A collection of vegetable detritus ordinarily destined for the Waste Not 2.0 bin (and who knows thereafter) played a starring ...
May 12, 2026—CulinArt’s Lindsey Romain, executive chef at the United Nations Headquarters in New York, is participating in the Compass ...
The CulinArt team at St. Francis Preparatory School, in Fresh Meadows, N.Y. (Queens), recently hosted and sponsored the school’s annual ...
STONY BROOK, N.Y., May 5, 2026—SBU Eats by CulinArt has launched an internship program offering culinary arts students from a ...
CulinArt leaders ushered in a new generation of Waste Warriors at the Students of Color Conference. Clockwise, from left: Heather ...
Jessica Mansfield, chef manager at Merritt 7, in Norwalk, Conn., teamed with five other chefs from around Compass Group to ...
Students in Springside Chestnut Hill Academy’s Food Entrepreneurship class recently rolled up their sleeves and got cooking for a cause. ...
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