Eat Well Blog | CulinArt Group

Eat Well Blog

RECIPE: Blueberry, Cantaloupe, Spinach Salad with Feta and Spiced Pepitas

Throughout July, we are highlighting the greatness that is Summer produce. This recipe includes many seasonal summer items like spinach, berries, and melon. Mix them all together and you have...

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  • July 17, 2019

Summer Gardening

We are in the heat of the summer months – plenty of daylight, warm weather, and tasty summer produce. There are tons of ways to get the necessary ingredients for...

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  • July 10, 2019

Sizzling Superfood Salads

The summer swelter is here! July is the perfect time to whip up some light and refreshing fare that fuels our fun in the sun. Salads are a great way...

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  • July 1, 2019

Fun in the Sun

Did you know that fresh air and sunshine is good for your health? As summertime comes into full swing, it is a great opportunity to get outside and enjoy the...

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  • June 26, 2019

RECIPE: Summertime Grilled Vegetable and Fruit Salad

Looking for a tasty and fresh dish to bring to a BBQ this summer? This sweet and savory recipe will be the hit of your cookout. Better your BBQ meals...

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  • June 19, 2019

Safe Summer Sizzles

Summer is a great time to enjoy an outdoor barbeque with family and friends! However, as temperatures rise, so does the risk of foodborne illnesses. Harmful bacteria in food multiplies...

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  • June 12, 2019

BBQ Classics Done Light

It's June and BBQ season has arrived! Time to enjoy the warm summer weather with some delicious cookouts. Take advantage of seasonal produce and lean proteins to create new, colorful,...

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  • June 3, 2019

RECIPE: Quinoa Veggie Avocado Stuffed Tomatoes

For the final week of National Blood Pressure Month, we are giving you one more DASH friendly recipe! This stuffed tomato is packed with plant based protein from quinoa, tons...

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  • May 29, 2019

Minerals that Benefit Blood Pressure

We touched on how various lifestyle modifications, following the DASH diet, and including nutrient dense foods can help lower blood pressure. But, do you know which minerals in our food...

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  • May 22, 2019

RECIPE: Walnut Lentil Dip

This recipe is a great start to DASHing your way to better health. It falls right into the DASH diet by including plant based protein, tons of healthy fat, and...

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  • May 15, 2019

What our clients are saying

“Thank You for once again going above and beyond to ensure that our programs are a success. Your willingness to customize menus as well as provide your expert guidance to develop a well-rounded selection of offerings is what keeps us coming back! The food is always exceptional! Our programs would not be a success without the CulinArt team!”

“I just wanted to give a huge compliment to the cook at Main Street. Today I had the Salmon Super Bowl and it was amazing!!!! Every day I go in there she always has something that looks too wonderful to pass up! Thank you for always having such a variety of food!”

“We appreciate the excellent service that is a hallmark of the Chadwick Culinart team. You all are such professionals - and you always deliver your service in such a pleasant manner! Thank you for everything you do to help make the Village events successful. We greatly appreciate your talents, efforts, and kindness.”

“What a wonderful dinner we had tonight for our international families. The food was delicious and well presented as well.”

“Thank you for including me today in the food waste demonstration/[chef competition] and flattering me with the role of “judge.” I will proudly don the [Stop Food Waste Day] apron the next time I plan an “event” in our own kitchen. I think this is a very worthwhile cause and the statistics you read off are staggering. They, alone, can intimidate a home chef, let alone be the “driver’ for a professional one.”

“Yesterday I ordered the special (Bloody Mary Burger) which was one of the best burgers I’ve ever tasted, [but] this e-mail is not to praise the burger.  Eating the burger reminded me of the great service, professionalism, the smiles, the knowledge and the great food that I have come to love each and every day.  Your team, who really work as a team, take their time to explain nutrition and meal ideas, and encourage healthy eating.  I wouldn’t change one thing about this crew. I would like to extend my heartfelt gratitude for their hard work each and every day.”

“I hope you do the food service in heaven.”

“Just want to take a moment to thank you for running such a great kitchen. It’s been a huge benefit to have such a delicious and various assortment of foods to choose from, all without having to leave the building. I’m always amazed at the daily variety and the quality of food that is offered. The cafeteria has made my food choices as easy as can be.”

“I would like to thank you and your staff for helping to make our Annual Holiday Party a Great Success.  You did an Amazing job from the décor, the food and the service you provided! I have heard nothing but great comments. As always, I enjoyed working with you and your team.”

“What a night! You and your team rocked it and made us look like stars. Great working with you and know we will have more chances to work together on future events.”

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